Whats The Best Way To Cook Chicken Breast?

First off... who doesn't have a grill in this day and age?!? I know uni students who even have grills!... not that they know how to use them.

Second, you can cook chicken in lots of different ways and experiment to see what works for you. A few ideas are:

-Put in a oven dish and pour over some peri peri sauce, cover in tin foil and bake for 25-30 minutes on 180degrees or until cooked thoroughly.

-Cut a slit in the side of the chicken breast to make a pocket. Put some sun dried tomatoes and a tablespoon of cream cheese in, close the pocket. Put it in an oven proof dish, top with 3 slices of tomato and some mixed herbs. Cook on 180degrees for 25-30 minutes.

-Chop chicken into bite size chunks, chop some spring onions/scallions, 1cm cube of ginger, 1/2 to 1 Red chilli, some mushrooms and throw it all in a wok. Drizle over soy sauce, a dash of sesame oil, a dash of rice vinegar and some black pepper. Fry until chicken is thoroughly cooked. Serve over Brown Rice, Quinoa or Bulgar Wheat.

-Try my Chicken Bhuna recipe found in my recipes collection.

-Try my Chicken in tomato and herb passata recipe found in my recipes collection.



Hope this helps Kris.
Scott.